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Vesturland, West Iceland, is known for the Snæfellsnes peninsula and Breiðafjörður bay, where small boats and line fishing have shaped coastal life for generations. The ports of Ólafsvík, Rif, Hellissandur, Grundarfjörður and Stykkishólmur land cod, haddock and other whitefish that is salted, dried, frozen or sold fresh, and Breiðafjörður also supports blue mussel and seaweed production. Akranes, closer to the capital, adds fish processing and roe handling. Buyers looking for traceable fish from small and mid-sized Icelandic producers will find a concentrated cluster of suppliers here. Cities in the directory: Stykkishólmur, Grundarfjörður, Ólafsvík, Rif, Hellissandur, Akranes.
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