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Andalusia is one of Spain's major fishing regions. In 2024, its 25 active fish auctions marketed 48.6 million kilos of fresh fish and seafood, worth €182.5 million. The Andalusian fleet has 1,406 vessels, 16.6% of the Spanish total, and the region has 38 fishing ports. Huelva stands out for crustaceans: shrimp, warmwater shrimp and deep-water rose shrimp are its main species, with 5,727 tonnes and €80 million of first sales in 2025. Aquaculture adds about 10,300 tonnes, with seabass as the main species, and 73 companies process and preserve fish, crustaceans and molluscs. For buyers looking for shrimp, deep-water rose shrimp, seabass and fresh fish wholesalers and suppliers in Andalusia, SeaMatch brings together companies from across the value chain.
With a free account, you can contact the companies registered on SeaMatch.